In-Demand Demi chef Jobs in Concord, Nsw

Casual Demi Chef
NOVOTEL —Sydney NSW
- Culinary experience
- Cooking
- No degree
Quick Apply
12h
Full Time Chef | Applejack Hospitality Group | Sydney
Applejack —Surry Hills NSW
- $81,000 - $110,000 a year
- Full-time
- Hospitality
- Kitchen experience
Quick Apply
7d
Chef
Stamford Hotels & Resorts —Mascot NSW
- Up to $85,000 a year
- Weekend availability
- Customer service
- Communication skills
Demi Chef - Qantas Lounges
AccorHotel —Mascot NSW
- $29.88 an hour
- Weekend availability
- Cooking
- Restaurant experience
- Communication skills
- On-the-job training
- Employee discount
Quick Apply
2d
Junior Sous Chef
AccorHotel —Pyrmont NSW
- $75,000 - $80,000 a year
- Weekend availability
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick Apply
Chef de Partie
Accor Apartments & Realty —Sydney NSW
- Weekend availability
- Hospitality
- Organisational skills
- Communication skills
Chef De Partie – Tilda Restaurant
AccorHotel —Sydney NSW
- Weekend availability
- Cooking
- Restaurant experience
- Hotel experience
- Parental leave
- Employee assistance program
Quick Apply
Chef De Partie | Olympus Dining
The Apollo Restaurant Group —Sydney NSW
- Full-time
- Management
- Communication skills
10d
Chef De Partie | Olympus Dining
Greca —Sydney NSW
- Full-time
- Management
- Communication skills
10d

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Full Time Chef | Applejack Hospitality Group | Sydney
Applejack —Surry Hills NSW
Hold a minimum Certificate III in Commercial Cookery OR 2 to 4 years exp. in a commercial kitchen. Have the ability to work a full-time hospitality roster.
$81,000 - $110,000 a year
Quick Apply
7d

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Casual Demi Chef

NOVOTEL -
Sydney NSW

Quick Apply

Job Details

Casual
12 hours ago

Qualifications

Food Handling Certificate
Culinary experience
Cooking
Knife skills
Food safety
Restaurant experience
Kitchen experience
Time management

Full Job Description

Company Description

Accor is a world-leading hospitality group with over 5,000 properties across more than 110 countries. More than just a global brand, Accor is a community of over 260,000 hospitality professionals who place people at the heart of everything we do - driven by a passion for exceptional service, innovation, and limitless career opportunities.

Closer to home, Novotel & ibis Sydney on Darling Harbour form one of Accor’s flagship hotel complexes in the Pacific region. Perfectly positioned in the heart of Darling Harbour and surrounded by some of Sydney’s most iconic attractions, restaurants, and entertainment precincts.

Operating within one of Australia’s busiest hospitality precincts, Novotel & ibis Sydney on Darling Harbour are renowned for delivering exceptional guest experiences through quality service, contemporary accommodation, vibrant food and beverage offerings, and large-scale conferencing and events facilities.

An exciting opportunity has become available for a skilled and motivated Duty Technician to join our experienced Engineering Team, playing a key role in maintaining the presentation, safety, and operational excellence of both properties.

Job Description

We are seeking a Casual Demi Chef to join our dynamic kitchen team in Sydney, Australia. As a Demi Chef, you will work alongside our culinary team to prepare high-quality dishes whilst maintaining the highest standards of food safety and presentation. This casual position offers flexibility and the opportunity to develop your culinary skills in a fast-paced, professional kitchen environment.

Prepare and cook dishes according to established recipes and culinary standards under the guidance of the head chef
Maintain impeccable kitchen hygiene and food safety protocols at all times
Organise and manage mise en place to ensure efficient kitchen operations
Assist with food presentation and plating to meet organisational standards
Collaborate effectively with kitchen team members to support service delivery
Manage inventory awareness and contribute to stock control procedures
Maintain and care for kitchen equipment and workspace cleanliness
Support menu development initiatives and contribute creative culinary ideas
Adapt to changing priorities and work efficiently during peak service periods
Comply with all health, safety, and food handling regulations

Qualifications

Proven culinary training or equivalent practical kitchen experience
Strong knowledge of food safety and hygiene standards
Proficiency in knife skills and fundamental cooking techniques
Solid understanding of kitchen operations and workflow
Excellent organisational and time management abilities
Strong people skills and ability to work collaboratively within a team
Physical stamina and ability to work in a fast-paced environment
Flexibility and adaptability to casual working arrangements
Attention to detail and commitment to quality food preparation
Desirable: Food handling certification or equivalent qualification
Desirable: Experience in A la carte dining, hotel operations, banquets, fine dining or specialised cuisine
Desirable: Knowledge of dietary requirements and allergen awareness

Additional Information

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.

Benefits Your Way:

The opportunity to Work Your Way across Accor’s globally recognised brands while being part of one of Australia’s flagship hotel properties
A vibrant and supportive working environment located in the heart of the iconic Darling Harbour precinct
An annual “Staycation” experience to celebrate each year of your service with us
Exclusive global discounts on accommodation, dining, and experiences across Accor hotels worldwide

Quick Apply

Refine Your Search

demi chef jobs in concord, nsw

Casual Demi Chef

Full Time Chef | Applejack Hospitality Group | Sydney

Chef

Demi Chef - Qantas Lounges

Junior Sous Chef

Chef de Partie

Chef De Partie – Tilda Restaurant

Chef De Partie | Olympus Dining

Chef De Partie | Olympus Dining

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