In-Demand chef Jobs in edge hill, qld

Demi Chef
Crystalbrook Bailey —Cairns QLD
- Weekend availability
- Kitchen
- Kitchen experience
- Parental leave
Sous Chef
Crystalbrook Flynn —Cairns QLD
- Full-time
- Management
- Culinary experience
- No degree
- Parental leave
12d
Assistant Store Manager | Cairns Central | ROBINS KITCHEN
Global Retail Brands —Cairns QLD
- Rotating roster
- Culinary experience
- Leadership
Part-Time Assistant Store Manager | Earlville | ROBINS KITCHEN
Global Retail Brands —Earlville QLD
- Part-time
- Culinary experience
- Leadership
Chef & All-Rounder COUPLE | Outback Spirit Tours
Journey Beyond —Cairns QLD
- Contract
- In-person
- Resort
- Health insurance
- Employee assistance program
Quick Apply
Head Chefs, Cooks & Kitchen Staff | Outback Spirit Tours
Journey Beyond —Cairns QLD
- Full-time
- Hospitality
- First Aid Certification
- Communication skills
- Employee assistance program
- Employee discount
Quick Apply
Head Pastry Chef
PULLMAN —Cairns QLD
- Weekend availability
- Culinary experience
- Leadership
- Hotel experience
Quick Apply

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Sous Chef
Crystalbrook Flynn —Cairns QLD
Team benefits including 50% F&B discounts and $99 room rates across Crystalbrook hotels. Coaching, mentoring and developing junior chefs to build a strong and…
12d
Head Chefs, Cooks & Kitchen Staff | Outback Spirit Tours
Journey Beyond —Cairns QLD
Certificate III in Commercial Cookery or equivalent (for chef roles). Generous discounts on Journey Beyond travel and experiences.
Quick Apply

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Demi Chef

Crystalbrook Bailey
Cairns QLD

Apply Now

Job Details

Full-time | Casual

Benefits

Parental leave

Qualifications

Certificate IV
Certificate III
Culinary Arts
Food safety
Kitchen experience

Full Job Description

Casual opportunity offering 24-38 hours per week
Be part of a vibrant and collaborative culinary team within a premium venue
Cairns CBD location with 50% F&B discounts and $99 room rates

Crystalbrook Bailey, is modern, innovative and has a true appreciation for all the arts. Bailey chooses the path less travelled. The type of character you’ll find at the local farmer’s market rather than a supermarket or exploring the latest exhibition at the museum rather than at a rock concert. Bailey loves originality, individuality and attention to detail.

At Crystalbrook Collection, we do things differently. Driven by our mission to harness the spirit of wonder, we embrace responsible luxury with positivity, creativity, and fun, delivering locally unique hospitality experiences for our community. We're not just another hotel group — we're a bold, sustainably minded collection that puts people and place at the heart of everything we do. Guided by our values — We are Customer Obsessed, We are Collaborators, and We are Courageous — we’re passionate about creating extraordinary guest experiences and shaping a new era of hospitality.

The Opportunity:

As a Demi Chef, you will be an integral part of the kitchen team, supporting the Chef de Partie and contributing to the preparation and service of consistently high-quality food. You will be hands-on across prep, cooking and plating, with a strong focus on flavour, presentation and timing.

This role suits a Demi Chef who takes pride in their work, enjoys being part of a collaborative kitchen environment and values strong standards. You will play an important role in maintaining food safety, cleanliness and organisation, helping ensure service runs smoothly from start to finish.

The Talent:

You are a capable and motivated Demi Chef who enjoys being on the tools and continuing to develop your skills in a professional kitchen setting.

You will bring:

Previous experience in a commercial kitchen environment
Certificate III or IV in Commercial Cookery (or equivalent)
A solid understanding of food safety, hygiene and WHS standards
Strong preparation skills and attention to detail
A calm, reliable approach during service periods
Clear communication and a positive, team-focused mindset
Availability to work across a rotating roster, including weekends and public holidays

Why Us:

You will work alongside exceptional people in a supportive, collaborative and agile environment. We are proud to offer a range of industry-leading benefits that support your lifestyle, career and wellbeing including:

50% F&B discount across all Crystalbrook restaurants and bars
$99 room rates and a generous friends and family discount
Enhanced parental Leave and lifestyle benefits
A commitment to a green future through enhanced sustainability practices
Access to our internal mobility program and team reward schemes
Online learning and training with tailored career development pathways
A culture of collaboration, elevating experiences and diversity
Limitless career opportunities in a fast growing, dynamic environment
Regular service recognition and team engagement events

Crystalbrook Collection is an award-winning hotel development and management company, proudly showcasing Australia’s newest portfolio of distinctive upscale hotels, restaurants and bars where differences are applauded. In just seven years, we own and manage luxury hotel assets worth over AU$1 billion across NSW and QLD. Our growth trajectory continues with exciting plans for new hotels in Adelaide and Canberra during 2026 and continued ambitions for further expansion both domestically and internationally.

We’re proud to foster a workplace that supports equality, inclusion and accessibility. We welcome applications from all genders, ages, backgrounds, cultures and religions.

If you have a health condition or disability, please let us know early in the recruitment process so we can provide the appropriate support to ensure you can perform at your best.

As part of our recruitment and compliance process, we may request eligibility documents, police checks and employment references.

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Refine Your Search

chef jobs in edge hill, qld

Demi Chef

Sous Chef

Assistant Store Manager | Cairns Central | ROBINS KITCHEN

Part-Time Assistant Store Manager | Earlville | ROBINS KITCHEN

Chef & All-Rounder COUPLE | Outback Spirit Tours

Head Chefs, Cooks & Kitchen Staff | Outback Spirit Tours

Head Pastry Chef

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