In-Demand sandwich Jobs in adelaide sa

Chef
Argo & Co —Norwood SA
- Up to $76,600 a year
- Full-time
- In-person
- Leadership
- Communication skills
- Employee discount
Quick Apply
14d
Cook
Red Cacao —Stirling SA
- From $40 an hour
- CPR Certification
- First Aid Certification
- In-person
- Employee discount
Quick Apply
Chef/Cook
Froth and Fodder —Kurralta Park SA
- $76,515 - $80,000 a year
- Full-time
- In-person
Quick Apply
9d
Manager Franchise Performance - Australia
Subway —Greater Adelaide SA
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Quick Apply
Fuel and Convenience Customer Service Representative – Roseworthy
Agostino Group —Adelaide SA
- Public holidays
- Communication skills

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sandwich jobs near adelaide sa

Chef

Argo & Co
Norwood SA

Quick Apply

Job Details

Full-time
Up to $76,600 a year
14 days ago

Benefits

Employee discount

Qualifications

Food management
Certificate IV
Certificate III
Menu planning
Food preparation
Chef
Leadership
Communication skills

Full Job Description

Argo is a family-owned business known for its healthy, wholefood dishes, curated from locally sourced ingredients. We pride ourselves in our quality and above and beyond customer experience!

About the role:

We are seeking a talented and passionate Chef to join our team on a full-time basis. As our Chef, you will play a key role in creating and executing our menu, ensuring that every dish meets our high standards of quality and taste. You will work closely with our kitchen staff to maintain a smooth and efficient operation, uphold food safety standards, and contribute to a positive team environment.

Responsibilities:

Prepare and cook a variety of dishes, including breakfast dishes, sandwiches, soups, salads, and desserts.
Develop and update menu offerings based on seasonal ingredients.
Supervise kitchen staff, including training new employees, delegating tasks, and maintaining a productive work environment.
Monitor inventory levels and place orders for ingredients and supplies as needed.
Ensure compliance with health and safety regulations, including proper food handling and storage procedures.
Maintain cleanliness and organisation in the kitchen and storage areas.
Collaborate with owners on menu planning for weekly and seasonal specials.
Uphold our commitment to delivering exceptional food quality and presentation to our customers.

About you:

Minimum one year of proven experience as a Chef in a similar role, preferably in a café or restaurant environment.
Qualification: Minimum Certificate III or Certificate IV in related discipline is required.
Culinary certification or relevant training from a recognised institution.
Strong knowledge of food preparation techniques, flavour profiles, and presentation.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Excellent communication and leadership skills.
Attention to detail and a passion for creating delicious experiences
Flexibility to work across a 7 day week

Benefits:

Competitive salary of $76,600 per annum, plus superannuation.
Opportunity to work in a dynamic and creative culinary environment.
Ongoing training and professional development opportunities.
Staff discounts on food and beverages.
Friendly and supportive team culture!

How to Apply:

If you are a dedicated Chef and have a love for crafting exceptional dishes, and want to be part of a thriving café, we would love to hear from you! Please submit your resume and a cover letter outlining your relevant experience and why you are interested in joining our team to [email protected].

Application Deadline: 25th June 2026

Job Type: Full-time

Pay: Up to $76,600.00 per year

Experience:

Chef: 1 year (Required)

Work Authorisation:

Australia (Preferred)

Work Location: In person

Quick Apply

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sandwich jobs in adelaide sa

Chef

Cook

Chef/Cook

Manager Franchise Performance - Australia

Fuel and Convenience Customer Service Representative – Roseworthy

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