In-Demand Sommeliers Jobs in Australia

Head Chef
Millowl Estate - Create Catering —Melbourne VIC
- $100,000 - $150,000 a year
- Full-time
- Kitchen experience
5h
Wine Attendant
The Meat and Wine Co —Sydney NSW
- Part-time
- In-person
- Leadership
- Restaurant experience
- Employee discount
- Professional development assistance
Quick Apply
Head Sommelier
Love Tilly Group —Sydney NSW
- Full-time
Quick Apply
10d
Head Sommelier
Jonah’s Restaurant & Boutique Hotel —Whale Beach NSW
- Call employer
Experienced Server – Kiama
Little Betty's Kiama —Kiama NSW
- $24.95 - $45.24 an hour
- Weekend availability
- Serving
- Hospitality
- Customer service
- Employee discount
Quick Apply
14d
Head Waiter / Head Waitress
Baia the Italian —Darling Harbour NSW
- $31 - $34 an hour
- Part-time
- Serving
- Customer service
- English
Quick Apply
Section Waiter / Waitstaff – Fink Group
Fink Group —Sydney NSW
- From $5,400 a month
- Full-time
- POS
- In-person
- Health insurance
- Life insurance
Quick Apply
Junior Sommelier
LUCAS Restaurants —Melbourne VIC
- Weekend availability
- Serving
Quick Apply
Key Account Executive, On Premise
Vinarchy —Sydney NSW
- Restaurant
- Parental leave
- Employee assistance program
Sommelier | Grill Americano Sydney
Grill Americano Sydney - Lucas Collective —Sydney NSW
- Part-time
- Restaurant experience
- Time management
Bar Manager – Edition Hospitality (Australia)
Edition Hospitality —Sydney NSW
- From $6,800 a month
- Weekend availability
- Hospitality
- Bar
- Management
- Profit sharing
- Relocation assistance
Quick Apply
Restaurant Manager
The Restaurant Pendolino —Sydney NSW
- From $79,000 a year
- Full-time
- Administrative experience
- Organisational skills
- In-person
- Employee discount
- Professional development assistance
Quick Apply
Demi Chef (Full Time) - InterContinental Perth
InterContinental —Perth WA
- Weekend availability
- Supervising experience
- Leadership
- Restaurant experience
- Parental leave
Wine Waiter
The Meat and Wine Co —Sydney NSW
- Part-time
- Serving
- In-person
- Leadership
- Employee discount
- Professional development assistance
Quick Apply
6d
Waitstaff - Kuro
Kuro Bar & Dining —Sydney NSW
- Temporary
- Management
- Restaurant experience
- Communication skills
- Employee discount
Quick Apply
Restaurant Manager
Antica —North Sydney NSW
- $90,000 a year
- Full-time
- Hospitality
- Customer service
- In-person
Quick Apply
3d

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Wine Attendant
The Meat and Wine Co —Sydney NSW
WSET Level 1 or equivalent. Employee discounts and staff meals. Previous A La Carte experience and a current RSA. Effective planning and time management skills.
Quick Apply
Cheese and Wine retail attendant
Maker & Monger —Prahran VIC
Have a commitment to delivering an unforgettable and sincere retail experience for M&M customer. Understanding current trends in wine drinking.
$55,000 - $75,000 a year

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Head Chef

Millowl Estate - Create Catering
Melbourne VIC

Apply Now

Job Details

Full-time
$100,000 - $150,000 a year
5 hours ago

Qualifications

Food Handling Certificate
Kitchen experience

Full Job Description

Millowl Estate - Create Catering

This is the role for the chef who has spent years earning their stripes in serious kitchens and is ready to own the whole story - from vine to plate.

YOUR FOOD - YOUR MENU - YOUR KITCHEN
EXCELLENT PACKAGE FOR THE RIGHT CANDIDATE
PROFESSIONAL GROWTH IN A BEAUTIFUL RURAL SETTING

THE OPPORTUNITY

You'll be the founding voice of food at a boutique winery estate with sweeping views across the vineyard and ocean, where the brief is simply to cook the region beautifully. This is the role for the chef who has spent years earning their stripes in serious kitchens and is ready to own the whole story — from vine to plate.

We are building something rare: a destination with genuine soul. Our 20-acre property — 7 under vine — sits 90 minutes from Melbourne with no comparable food destination in the area. This is your canvas. There is no predecessor to shadow, no legacy menu to maintain. Just exceptional produce, an outstanding wine list made on-site, and the freedom to define what dining here means.

What you'll lead

As Head Chef, you'll have full culinary direction — menu, kitchen culture, supplier relationships, and ultimately the dining experience our guests talk about long after they leave. This is a producing estate that will grow to include roasted coffee, handmade gelato, and smoked products distributed into premium retail including David Jones. You'll have a hand in shaping all of it.

What we're looking for

You have trained and worked in hatted or otherwise top-tier restaurants and know what excellence looks like from the inside. You are ready for the step up — hungry for ownership and the accountability that comes with it. You understand that country cooking at its best is not a lesser form of the craft; it is the most honest expression of it.

Essential

—Strong career history in hatted or high-calibre restaurants

—Deep respect for seasonal, local, and produce-first cooking

—Natural leadership — calm under pressure, generous with knowledge

—Commercial awareness: food cost, labour, and margins

—A food safety certificate and current Working with Food compliance

Highly valued

—Experience or genuine curiosity in charcuterie, smoking, or preservation

—Interest in artisan coffee or gelato production

—Affinity with wine — you don't need to be a sommelier, but you speak the language

—Regional or country kitchen experience, or a genuine desire to plant roots outside the city

Apply Now

Refine Your Search

sommeliers jobs in australia

Head Chef

Wine Attendant

Head Sommelier

Head Sommelier

Experienced Server – Kiama

Head Waiter / Head Waitress

Section Waiter / Waitstaff – Fink Group

Junior Sommelier

Key Account Executive, On Premise

Sommelier | Grill Americano Sydney

Bar Manager – Edition Hospitality (Australia)

Restaurant Manager

Demi Chef (Full Time) - InterContinental Perth

Wine Waiter

Waitstaff - Kuro

Restaurant Manager

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