In-Demand Level cook Jobs in Point Cook, Vic

Cook
Gami Chicken Point Cook —Point Cook VIC
- $75,000 - $85,000 a year
- Weekend availability
- Cooking
- In-person
- Restaurant experience
- Parental leave
- Employee discount
Quick Apply
Bar Staff
Rococo Point Cook —Point Cook VIC
- $30.00 - $38.78 an hour
- Part-time
- Customer service
- In-person
- Restaurant experience
Quick Apply
8d
Retail Team Member
rebel —Point Cook VIC
- Customer service
- Merchandising
- Employee assistance program
Pizza Chef
4 Corners Taylor’s Lakes —Taylors Lakes VIC
- $57,228.32 - $86,242.71 a year
- Weekend availability
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
Year 3 - Year 10 Tutor
Lunar Academy —Point Cook VIC
- $20 - $40 an hour
- Urgently hiring
- Hospitality
- Senior Secondary Certificate of Education
- University
Quick Apply
2d
Inclusion Support Specialist (ISS) Educator - Point Cook
Junior Adventures Group —Point Cook VIC
- $36 - $38 an hour
- Part-time
- Experience working with children
- Leadership
- Paid training
- Health insurance
Quick Apply
3d
VCE Maths Tutor
Contour Education —Point Cook VIC
- $50 - $75 an hour
- Weekend availability
- Senior Secondary Certificate of Education
- Education
- Communication skills
Cook, Casual - Altona Meadows
Estia Health —Altona Meadows VIC
- Communication skills
- Kitchen experience
- Employee assistance program
CONNOR Store Manager - POINT COOK, VIC
Connor Clothing —Point Cook VIC
- Overtime
- Management
- Sales
- Data entry
Cook - Part-time
Estia Health —Altona Meadows VIC
- Part-time
- Communication skills
- Kitchen experience
- Employee assistance program
- Gym membership
Enrolments and Administration Officer
Victorian Government —Melbourne Western Suburbs VIC
- Full-time
- Customer service
- Administrative experience
- Organisational skills
10d
Kitchen Opportunities VIC –Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Melbourne VIC
- $70,000 - $95,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick Apply
9d
Tutors (Expressions of Interest for 2026)
Contour Education —Point Cook VIC
- Part-time
- Senior Secondary Certificate of Education
- Education
- Communication skills
Quick Apply
Chef
Compass Group Australia —Werribee VIC
- $80,000 a year
- Weekend availability
- Communication skills
- Kitchen experience
- Parental leave
CONNOR Store Manager - POINT COOK, VIC
CONNOR —Point Cook VIC
- Overtime
- Management
- Sales
- Data entry
Cook (ANZSCO 351411)
Charlie Bit Me —Docklands VIC
- $79,423 - $82,000 a year
- Part-time
- Cooking
- In-person
- Café
- Professional development assistance
- Free food
Quick Apply
2d
Education Support Classroom
Victorian Government —Melbourne Western Suburbs VIC
- Part-time
- Communication skills
10d
CHILD CARE CENTRE COOK
Inventors of the Future —Newport VIC
- $35 - $39 an hour
- Full-time
- Management
- Cooking
- Experience working with children
- Employee discount
Quick Apply
9d
Secondary VCE Economics Tutor
Lunar Academy —Point Cook VIC
- $35 - $50 an hour
- Urgently hiring
- Hospitality
- Senior Secondary Certificate of Education
- University
Quick Apply
2d
Admin/Facilities Officer
Victorian Government —Melbourne Western Suburbs VIC
- Full-time
- Management
- Leadership
4d

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level cook jobs near point cook, vic

Cook

Gami Chicken Point Cook
Point Cook VIC

Quick Apply

Job Details

Full-time
$75,000 - $85,000 a year

Benefits

Parental leave
Employee discount
Maternity leave

Qualifications

Cooking
Certificate III
Culinary Arts
Food safety
Restaurant experience
Communication skills
Kitchen experience
Time management

Full Job Description

Employer: GAMI Chicken Point Cook
Location: Point Cook, Victoria
Position: Cook
Employment Type: Permanent Full-Time (38 hours per week)
Salary: $75,000 – $85,000 per annum (plus superannuation), depending on skills and experience

About Us

GAMI Chicken Point Cook, located in Sanctuary Lakes Shopping Centre is part of Australia's leading Korean fried chicken restaurant group, renowned for delivering authentic Korean flavours, exceptional customer service, and high-quality dining experiences. We are seeking an experienced and motivated Cook to join our kitchen team on a permanent full-time basis.

Key Responsibilities

The successful applicant will be responsible for:

Preparing, cooking and presenting Korean and Western menu items in accordance with established recipes and quality standards.
Preparing ingredients, sauces, marinades and accompaniments for daily kitchen operations.
Monitoring food quality, portion control and presentation to ensure consistency.
Maintaining high standards of food safety, hygiene and sanitation in accordance with Australian Food Safety Standards.
Operating kitchen equipment safely and efficiently.
Assisting with menu preparation and food production planning.
Monitoring stock levels, stock rotation and minimising food wastage.
Receiving and checking deliveries of food supplies.
Working collaboratively with the Head Chef/Cook and kitchen team during busy service periods.
Assisting in training junior kitchen staff where required.
Maintaining a clean, organised and safe kitchen environment.
Complying with workplace health and safety policies and procedures.

Essential Requirements

Applicants should possess:

At least two years of relevant commercial cooking experience; or
A relevant Certificate III or higher qualification in Commercial Cookery (or equivalent).
Experience working in a fast-paced restaurant environment.
Knowledge of food safety and hygiene practices.
Strong organisational and time management skills.
Ability to work efficiently under pressure.
Availability to work weekends, evenings and public holidays as required.
Excellent teamwork and communication skills.

Experience preparing Korean cuisine will be highly regarded but is not essential, as training will be provided to the right candidate.

Salary & Benefits

Permanent full-time position (38 hours per week)
Annual salary of $75,000–$85,000 plus superannuation
Ongoing training and career development
Supportive team environment
Opportunity to grow within an expanding restaurant group

How to Apply

Applications must be submitted through this job advertisement only.

Please provide:

Current resume;
Cover letter outlining your suitability for the position; and
Relevant qualifications and references (if available).

Please do not visit the restaurant to submit applications or enquire in person. Walk-in applications will not be accepted.

Only shortlisted applicants will be contacted to arrange an interview.

Pay: $75,000.00 – $85,000.00 per year

Benefits:

Employee discount
Maternity leave

Work Location: In person

Quick Apply

Refine Your Search

level cook jobs in point cook, vic

Cook

Bar Staff

Retail Team Member

Pizza Chef

Year 3 - Year 10 Tutor

Inclusion Support Specialist (ISS) Educator - Point Cook

VCE Maths Tutor

Cook, Casual - Altona Meadows

CONNOR Store Manager - POINT COOK, VIC

Cook - Part-time

Enrolments and Administration Officer

Kitchen Opportunities VIC –Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Tutors (Expressions of Interest for 2026)

Chef

CONNOR Store Manager - POINT COOK, VIC

Cook (ANZSCO 351411)

Education Support Classroom

CHILD CARE CENTRE COOK

Secondary VCE Economics Tutor

Admin/Facilities Officer

I want to receive the latest job alert for level cook in point cook, vic

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