Pastry Cook Salaries in Woolloomooloo, NSW

Execute daily pastry production to set standards. Shifts typically 6–8 hours. Opportunity to grow with a young brand. Donuts and laminated dough finishing.

From $30 an hour

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. A genuinely warm & welcoming demeanour.

Fit and energetic, manual handling is involved. No late nights or 4am starts. Robust ongoing regular training program. 12 weeks paid parental leave.

Amazing discounts at 90+ venues. 2+ years relevant experience in the industry. Knowledge around preparing pastry products including doughs, pastry fillings,…

$76,000 - $80,000 a year

You’ll be part of a hands-on, fast-paced production team preparing and baking a variety of *gluten free pastries, savoury items, and specialty products* for…

$68,000 - $75,000 a year

2 days ago

Minimum 2 years of work experience as a pastry cook in a commercial kitchen. Trade qualification in patisserie or a related field.

Up to $60,000 a year