Chef De Partie Salaries in West Ryde, NSW

Event Kitchen: 2 years (Required). Training and supervising junior kitchen staff to ensure consistency in food production and adherence to recipes.

$75,000 - $80,000 a year

Diploma or Certificate IV in Commercial Cookery (or equivalent qualification). Minimum 1 years’ experience as a Chef de Partie (or 2+ years in a similar role in…

$77,000 - $85,000 a year

2 years experience in a similar role. Kitchen experience in multiple sections. Excellent time management & communication skills.

$79,423 - $80,000 a year

Looking for line cooks and chefs to join our team. Vibrant and energetic atmosphere where serving great food is our priority. Work in a fast paced environment…

$27 - $35 an hour

4 days ago

Chefs must be available to work a flexible roster including nights and weekends, in a great working environment. High quality, fast paced food service.

$75,000 - $85,000 a year

2 days ago

You must have at least two years’ experience as a Chef de Partie or similar role with formal qualifications preferred. Ability to work on all kitchen sections.

$36.81 - $51.54 an hour