Pastry Cook Salaries in New South Wales

They prepare, cook, and plate high-quality dishes while supervising junior cooks, maintaining food safety standards, and ensuring seamless service.

$57,840.03 - $80,585.42 a year

11 days ago

Operating machines and monitoring oven temperatures and check pastry appearance and ensure it is baked properly. Mentoring and Training new staff.

$70,000 - $90,000 a year

*Experience:* Minimum 2 years of proven experience specifically in pie making, commercial baking, or commercial pastry production (essential).

$53,718.69 - $85,382.63 a year

5 days ago

Minimum 2 years' experience in a pastry, bakery, or patisserie environment. Relevant pastry or cookery qualification preferred.

$60,000 - $70,000 a year

1 day ago

Coordinate production requirements with other kitchen staff to meet retail, catering, and. Manage daily store operations and ensure smooth workflow, including…

From $80,000 a year

8 days ago

Tasks \*planning menus, estimating food and labour costs, and ordering food supplies monitoring quality of dishes at all stages of preparation and presentation…

$70,000 - $75,000 a year

8 days ago