Kitchen Manager Salaries in Western Australia

Working a minimum of 38 hours per week, you will. Training, supervising, and providing guidance to apprentices and junior kitchen.

$76,600 - $80,000 a year

12 days ago

Access to Juniperks – staff recognition and retail discounts. Experience in a commercial cooking and/or aged care catering environment.

$44.99 an hour

Coordinating front of house and kitchen operations. Ensuring the venue is presented and maintained to company standards.

$75,000 - $85,000 a year

7 days ago

Staff perks, discounts, and a positive team culture. Ensure compliance with food safety, licensing, and workplace health & safety requirements.

$80,000 - $85,000 a year

As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant.

Staff meals and employee discounts. Current RSA and approved manager certification essential. Drive sales and maintain high operational standards.

$70,000 - $80,000 a year