Chef Salaries in New South Wales

Staff meal benefits and hospitality discounts. A minimum of one year of full-time experience working as a Chef in a commercial kitchen environment.

$79,500 - $80,000 a year

Passionate chef with strong hands-on kitchen experience. Minimum 2-4 years of hands-on kitchen experience required. *Competitive salary based on experience*.

$75,000 - $80,000 a year

Supporting the chef and FOH team. Anyone who enjoys a busy, energetic kitchen environment. Confidence on the line: plating, cooking, supporting the chef.

Proven 2-3 years of experience working as a Chef/Cook or equivalent position in a professional hospitality setting.

$30 - $35 an hour

8 days ago

Communicate effectively with chefs, manager and kitchen team members. Serve customers for their cooked orders, as well as the fresh seafood.

$33 - $38 an hour

14 days ago

Good pay rate – negotiable based on experience*. Previous experience as a Chef in a café/restaurant. Strong breakfast & lunch cooking skills.

$57,284.49 - $86,333.02 a year