Kitchen Manager Salaries in New South Wales

Previous experience (at least 2 years) in a similar role with references. The candidate must also have strong communication skills, show attention to detail,…

$140,000 - $160,000 a year

7 days ago

Minimum 1–2 years’ experience in hospitality, commercial kitchens, customer service, or a similar environment. Back of House & Kitchen Operations*.

$65,000 - $66,500 a year

13 days ago

Perform other reasonable kitchen duties as directed by the Kitchen Manager or Store Manager. Receive, unpack and correctly store stock and deliveries when…

$54,608.32 - $84,332.63 a year

Plus, other ad hoc duties across the venue, which may involve duties from other sections of the business, which may be required from time to time to ensure the…

$26.44 - $48.75 an hour

9 days ago

Manage kitchen labour costs and productivity. Successful kitchen staff retention and development. Maintain food cost targets and maximise kitchen profitability.

$90,000 - $110,000 a year

Minimum certificate IV in cookery /Kitchen Management from a recognized Australian Institution or. (i)Maintaining a high level of knowledge about the…

$80,000 - $85,000 a year