Sous Chef Salaries in Toowong, QLD

If you have a minimum of 1 year experience with advanced cooking techniques in. Relevant qualifications preferred but not essential.

$77,000 - $80,000 a year

Previous chef de partie or sous chef experience preferred. Help train and mentor junior chefs. Max 42 hours per week with good work life balance (2 half days…

$73,000 - $83,000 a year

Maintain kitchen cleanliness, equipment care, and food safety standards. Qualification in Commercial Cookery or similar relevant qualification.

Develop and implement menus in line with customer expectations and seasonal availability. Certificate IV in Commercial Cookery or equivalent (highly regarded).

From $80,000 a year

12 days ago

Trade qualification as a Chef, or equivalent industry experience. Maintain food safety, hygiene and workplace health and safety standards in line with…

From $79,500 a year

*Physical stamina*: Ability to stand for long periods, work late shifts/weekends. *Certifications*: Valid Food Safety Supervisor certification (or local…

$65,000 - $78,000 a year