Line Cook Salaries in Queensland

Supervising and training junior kitchen staff. Assisting in menu planning and recipe development. Managing stock rotation and ordering supplies.

$65,000 - $85,000 a year

Immediate access to 100+ retail discounts accessible from your mobile. You must be a qualified Chef with a minimum Cert III in Commercial Cookery or Equivalent.

$98,587 a year

Breakfast Chef: 2 years (Preferred). Brisbane city Cafe has a position for a Breakfast Cook/ Grill Hand. Must have a few years experience and know how to plate…

$30 - $35 an hour

14 days ago

Communicate with FOH staff regarding the availability of menu items, additions to the menu and any relevant changes. Work visa sponsorship will not be provided.

9 days ago

Relevant Diploma/Certificate IV and at least 1 year of full-time relevant work experience. Mentor, train and develop Chefs on techniques and cooking procedures,…

$79,500 - $80,000 a year

5 days ago

This role reports directly to the Executive Head Chef and senior chefs. 30 hours/week across day and night shifts. Running a section through prep and service.

From $32 an hour