Kitchen Manager Salaries in Tarneit, VIC

Completed or willingness to complete Food Safety Supervisor certificate. Be hands-on with managing labour and COGS to help drive a successful, profitable store.

Responsible Service of Alcohol (RSA) certificate. Coordinating with the kitchen team to ensure smooth service. Leading, training and motivating staff.

$55,356.54 - $90,000.00 a year

As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable,…

Certificate in commercial cookery or equivalent experience. Experience in a kitchen / cooking role within a busy hospitality environment.

As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant.

Adept at handling, care, and maintenance of specialist ethnic food preparation equipment. Efficiently resolving problems with customers’ orders.

$80,000 - $85,000 a year

7 days ago