Kitchen Manager Salaries in South Australia

From staff meals and weekly pay to team recognition and discounts, *this is a workplace where you're recognised, rewarded, and inspired to grow*.

$75,000 - $80,000 a year

18 hours ago

Staff discounts across Palmer Hospitality Group venues. At least 2 years’ experience in a Restaurant Manager or similar supervisory role.

$76,000 - $80,000 a year

Relevant formal cookery qualifications and/or demonstrated experience working as a Chef in a commercial kitchen;

$75,000 - $85,000 a year

8 days ago

Experience in large-scale or high-volume production artisan bakery with both wholesale and retail. Hold a certificate 3 or above in bakery or equivalent.

$60,000 - $75,000 a year

Certificate III or IV in Commercial Cookery or equivalent qualification (preferred). At least 2 years of experience working as a cook in a café, restaurant or…

$76,000.00 - $82,392.97 a year

13 days ago

Coordinate with kitchen staff to maintain smooth service. Support achieving sales and service targets. Supervise and support Front of House staff during service…

$57,172.44 - $69,642.26 a year