Head Chef Salaries in St Peters, NSW

At least a Diploma in Hospitality Management and 1 year of relevant work experience OR 3 years of relevant work experience.

$90,000 - $95,000 a year

2 days ago

2-3 years of relevant work experience required for this role. 2-3 years of relevant work experience required for this role. Planning and preparing menu items.

$76,600 - $87,000 a year

3 hours ago

We’re searching for a passionate and driven chef with strong creative vision — someone ready to take ownership of menus, elevate the guest experience, and help…

$90,000 - $110,000 a year

12 days ago

Develop and implement interesting and popular menu ideas. Ensure kitchen equipment is maintained in good working order and is cleaned regularly & according to…

5 days ago

Kitchen Lead / Kitchen Manager (Full-Time)*. 4-day work week (full-time hours)*. Lead a structured kitchen, own daily prep, and work a 4-day week with real…

$70,000 - $80,000 a year

12 days ago

As such the role includes the develop of menu items; the supervision of junior staff; the provision of quality assurance, the order of stock and the maintenance…

$75,000 - $85,000 a year

4 days ago