Sous Chef Salaries in St Lucia, QLD

Previous chef de partie or sous chef experience preferred. Help train and mentor junior chefs. Max 42 hours per week with good work life balance (2 half days…

$73,000 - $83,000 a year

Trade qualification as a Chef, or equivalent industry experience. Maintain food safety, hygiene and workplace health and safety standards in line with…

From $79,500 a year

If you have a minimum of 1 year experience with advanced cooking techniques in. Relevant qualifications preferred but not essential.

$77,000 - $80,000 a year

Maintain kitchen cleanliness, equipment care, and food safety standards. Qualification in Commercial Cookery or similar relevant qualification.

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$82,000 a year

Develop and implement menus in line with customer expectations and seasonal availability. Certificate IV in Commercial Cookery or equivalent (highly regarded).

From $80,000 a year

11 days ago