Head Chef Salaries in St Albans, VIC

Staff discount across retail and dining. Formal culinary qualifications(Certificate IV in Commercial Cookery or equivalent).

$100,000 - $115,000 a year

12 days ago

Proven experience as a Head Chef or Senior Sous Chef in a relevant environment. This is a *full-time* position. Designing, costing and updating seasonal menus.

From $85,000 a year

Access to 100+ retail discounts. Cost, plan, and deliver different cuisines and styles of food service. Engage with clients and customers with your proven…

Easy access to 100+ retail discounts. Qualified chef with minimum Cert III in Commercial Cookery. Adaptable and energetic professional who can multitask,…

$85,000 a year

Lead the kitchen in a vibrant small to medium-sized Carlton bar / restaurant. The role is full time comprising either 4 or 5 nights of service per week,…

1 day ago

Have full knowledge of and practice the hotel’s established occupational health and safety guidelines (OH&S). Present a standard of food that consistently meets…