Head Cook Salaries in Spring Hill, QLD

Please check your spam or junk folder for progression emails.*. Assists other cooks during the food assembly process. Head Cook - The Mill Hotel Bar*.

$75,000 a year

8 days ago

Staff meals and employee discounts. Relevant commercial cookery qualifications (Certificate III or IV in Commercial Cookery preferred).

$75,000 - $85,000 a year

Certificate in commercial cookery or equivalent experience. A comprehensive training program and support to set you up for success.

If you have a minimum of 1 year experience with advanced cooking techniques in. Relevant qualifications preferred but not essential.

$77,000 - $80,000 a year

Staff discounts and employee benefits. Annual salary ranging from $70,000 to $90,000 plus superannuation, depending on the position, qualifications and…

$70,000 - $90,000 a year

*Must hold a minimum Diploma of Hospitality Management qualification *(or equivalent), with proven competencies in kitchen management, staff supervision, and…

$75,000 - $85,000 a year