Sous Chef Salaries in New South Wales
$76,876
avg per year
The average salary for Sous Chef jobs near New South Wales is $76,876.*
Top 9 Related Jobs and Salaries
- Regional Head
- $169,435
- increased by120.4%
- Food Service Managers
- $101,764
- increased by32.4%
- Chefs
- $70,336
- decreased by8.5%
- Line Cook
- $69,098
- decreased by10.1%
- Cook
- $66,714
- decreased by13.2%
- Cooks
- $66,714
- decreased by13.2%
- Kitchen Assistant
- $56,737
- decreased by26.2%
- Food Preparation Occupations
- $54,767
- decreased by28.8%
- Food & Beverage Occupations
- $53,086
- decreased by30.9%
Top Sous Chef jobs near New South Wales
View AllSous Chefs & CDP's
Lewis Hotels Group
Blaxland NSW
Proven experience as a Sous Chef. Exceptional personal presentation and customer service skills. Minimum 3yrs in a similar role in a successful restaurant / pub…
Cook - Springwood Greens Care Community
Opal HealthCare
City of Hawkesbury NSW
✔️ Certificate III or IV in Commercial Cookery or equivalent experience. ➕ Additional Benefits: Penalty rates for weekends and public holidays, 12%…
Regional Head Chef Chef - Western Sydney
Opal HealthCare
Blacktown NSW
You’ll bring a Certificate IV in Commercial Cookery, Food Safety Supervisory Certification, and 5+ years’ Head Chef experience in aged care, hotels, or similar…
Kitchen Assistant – Casual
Riverside Oaks
Cattai NSW
Have a good understanding of various kitchen operations, equipment and procedures. Only permanent Australian residents will be considered for the position.
12 days ago
Similar Locations
- Sydney, NSW29 jobs
- Manly, NSW5 jobs
- Lewisham, NSW3 jobs
- Whale Beach, NSW3 jobs
- Alexandria, NSW2 jobs
- Bankstown, NSW2 jobs
* Please note that all salary figures are approximations based upon third-party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalised comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.