Pastry Cook Salaries in New South Wales

Minimum 2 years' experience in a high-quality restaurant environment. Shifts are available Monday through Saturday (we are closed Sundays and public holidays).

$76,000 - $85,000 a year

2 days ago

Minimum one year experience as cook in the relevant cuisine. (iv)Preparing desserts and pastries. Minimum certificate IV in cookery /Kitchen Management from a…

$80,000 - $85,000 a year

6 days ago

Generous staff discounts + complimentary meals every shift. Minimum 2 years’ experience in a high-volume, quality-driven environment. What we’re looking for*.

As a global franchising dessert café brand, Gram is playing a leading role in the dessert cafe industry of the great Sydney area. Ready for your next challenge?

$30 - $45 an hour

13 days ago

Certificate III or higher in Patisserie or Commercial Cookery, or equivalent qualification and/or 1–3 years' experience as a Pastry Cook or in a similar pastry…

$79,000 - $85,000 a year

1-2 years experience in cafe industry preferred and you will: Supplier relations – check on quality and pricing. Your interaction will be on a daily basis.

From $28 an hour