Chef Manager Salaries in New South Wales

Food Safety: Oversee and implement rigorous food safety controls to maintain the highest standards of hygiene and safety.

10 days ago

a sous chef with many years of experience. a sous chef with a great leadership. vocal. and able to handle pressure under big service, big volume of orders.…

$78,000 - $82,000 a year

Minimum 5 years experience in a senior chef position. Monitor pricing and negotiate with suppliers where appropriate. Introduce seasonal dishes and specials.

$90,000 - $110,000 a year

5 days ago

You will play a key role in menu execution, stock control, food safety and creating a positive, efficient working environment.

$90,000 - $120,000 a year

1 day ago

Relevant Australian culinary qualifications or equivalent experience. Stay up to date with current food trends and industry developments.

$75,000 - $100,000 a year

6 days ago

*Experienced chef* in an Australian brunch cafe preferable. *Training and leading* other chefs and kitchen staff. Managing *food costs* and *minimising waste*.

$80,000 - $90,000 a year

8 days ago