Chefs Salaries in Richmond, NSW

Formal culinary training and relevant certifications are preferred. As a Food Production Cook/Chef, you will be a key part of our production team, responsible…

$65,000 - $85,000 a year

Important: Own car and valid driver’s licence preferred. You’ll Need: Minimum 2 years experience in a Sous Chef role. Mentor junior staff and lead by example.

$70,000 - $90,000 a year

12 days ago

Performing weekly stock checks and inventory. Preparing and cooking menu items including entrees and mains. Preparing and cutting the vegetables and meet prior…

$75,000 - $82,000 a year

14 days ago

A sous chef with many years of experience. a sous chef with a great leadership. We also highly focus on individual skills as a chef, a well communicator between…

$78,000 - $82,000 a year

We’re a family run café with multiple café locations and a busy catering operation servicing customers across the local area. 2 days per week, Tuesday–Friday.

$36.80 an hour

1 day ago

Global hotel discounts across IHG®’s 4800+ properties in over 100 countries. Compliance with local laws on food handling – you’ll need to be above the minimum…