Sous Chef Salaries in Queensland

Minimum 5+ years of relevant commercial cooking experience, or a relevant Certificate III or IV in Commercial Cookery (or equivalent).

$95,000 - $100,000 a year

Team benefits including 50% F&B discounts and $99 room rates across Crystalbrook hotels. Coaching, mentoring and developing junior chefs to build a strong and…

$75,000 - $83,500 a year

Demonstrated commercial cooking or chef experience relevant to the position. Staff discounts and employee benefits. These are full-time, permanent positions.

$70,000 - $90,000 a year

Lead, train and develop junior chefs. Access to global accommodation and F&B discounts. Trade qualified in Patisserie with strong pastry experience in a hotel…

Visa sponsorship available for candidates with the right qualifications along with a generous salary package $75,000-$85,000 depending on experience.*.

$75,000 - $85,000 a year

Minimum 3-4 years of relevant commercial cooking experience, or a relevant Certificate III or IV in Commercial Cookery (or equivalent).

$95,000 - $100,000 a year