Restaurant Manager Salaries in Parramatta, NSW

Monitor and control restaurant inventory, costs and budgets. Implement and enforce health, safety and hygiene policies and procedures.

From $71,000 a year

6 days ago

Business Boss Moves: Hit sales targets, manage budgets, and keep costs in check—because a well-run store is a happy store.

Running the floor as the senior FOH leader across every shift. Supervising and supporting the front-of-house team through service.

$55,000 - $65,000 a year

8 days ago

A comprehensive training program and support to set you up for success. Team building activities and regular crew competitions.

Involvement in future store openings and company growth. Driving culture, standards and team development. Managing labour, food costs and operational KPIs.

$80,000 - $90,000 a year

13 days ago

A comprehensive training program and support to set you up for success. Strong financial and commercial acumen, with the ability to identify sales and P&L…

3 days ago