Kitchen Manager Salaries in Western Australia

Working a minimum of 38 hours per week, you will. Training, supervising, and providing guidance to apprentices and junior kitchen.

$76,600 - $80,000 a year

Relevant Trade Qualification or equivalent is a minimum requirement. Operate, maintain, and clean kitchen equipment safely.

Up to $80,000 a year

2 days ago

Coordinating front of house and kitchen operations. Ensuring the venue is presented and maintained to company standards.

$75,000 - $85,000 a year

9 days ago

Previous management or supervisory experience in hospitality, retail or entertainment venues. Supporting local area marketing initiatives and community…

$70,000 - $80,000 a year

10 days ago

Access to Juniperks – staff recognition and retail discounts. Experience in a commercial cooking and/or aged care catering environment.

$44.99 an hour

Staff meals and employee discounts. Current RSA and approved manager certification essential. Drive sales and maintain high operational standards.

$70,000 - $80,000 a year