Kitchen Manager Salaries in New South Wales

Access to 100+ retail discounts. Cost, plan, and deliver different cuisines and styles of food service. Engage with clients and customers with your proven…

Manage kitchen labour costs and productivity. Successful kitchen staff retention and development. Maintain food cost targets and maximise kitchen profitability.

$90,000 - $110,000 a year

1 day ago

As the Assistant Restaurant Manager of GYG Gregory Hills, you’ll be responsible for supporting the daily management of the restaurant.

Menu Planning Skills: Ability to plan and implement effective menus; Discussing food preparation, kitchen workflow, customer dietary requirements and service…

$76,515 a year

Assume responsibility, as needed, for the administration of the cinema, demonstrating flexibility and readiness to fulfil administrative duties when required.

7 days ago

Keep the dishwashing area under control and the kitchen looking sharp. If you are looking for a Casual gig with a supportive manager, guaranteed weekly pay, and…

$25.85 an hour

3 days ago