Pastry Cook Salaries in Mona Vale, NSW

You will be responsible for: assisting the Executive Chef and Sous Chef with all aspects of kitchen operations, preparing and baking breads, preparing and…

Minimum 2-3 years of professional kitchen experience, preferably in a French pastry environment (academic qualification preferred).

$55,000 - $65,000 a year

3 days ago

Our Barangaroo site is a compact flagship store focused on quality, consistency, and a respectful kitchen culture. Shifts typically 6–8 hours.

From $30 an hour

Amazing discounts at 90+ venues. 2+ years relevant experience in the industry. Knowledge around preparing pastry products including doughs, pastry fillings,…

$76,000 - $80,000 a year

8 days ago

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. A genuinely warm & welcoming demeanour.

Minimum 2 years' experience in a high-quality restaurant environment. Shifts are available Monday through Saturday (we are closed Sundays and public holidays).

$76,000 - $90,000 a year