Sous Chef Salaries in Victoria

Previous experience as a senior chef, Chef de Partie or Junior Sous Chef. Available across a flexible seven-day roster, including weekends.

$80,000 a year

5 days ago

Staff discounts on our fresh pasta and menu items are available, and we encourage open communication about flexible working arrangements where possible.

$80,000 - $90,000 a year

14 days ago

Immediate access to 100+ retail discounts accessible from your mobile. Flexibility to work evenings, weekends, and holidays as needed.

Working under supervision in head chef and sous chef. *2 year of relevant work experience required for this role*.

$30 - $35 an hour

Working in conjunction with the head chef and sous chef to plan seasonal menus. At least 2 years experience as a chef is required.

$79,000 - $89,000 a year

Train, coach and develop chefs and kitchen staff. Availability to work a full-time roster, including weekends. An experienced kitchen and management team.

$85,000 a year

12 days ago