Kitchen Team Leader Salaries in New South Wales

As a Director of Service (commonly known as a Coordinator), you'll lead a team to create a safe, fun, and compliant program, plan engaging activities, supervise…

$86,000 - $89,000 a year

Coordinating with the kitchen, bar and broader leadership team. Availability to work evenings, weekends and public holidays as required.

$70,000 - $75,000 a year

Holds a current RSA Certificate. Support food preparation, kitchen activities and outlet presentation. Be a part of the team through daily operations and busy…

Work closely with our kitchen team to gain an understanding of ingredients, provenance, processes and techniques. Work life balance with five day working week.

$30 - $40 an hour

You’ll lead the production team, plan and coordinate daily and weekly production, maintain exceptionally high standards of food quality and safety, and ensure…

$80,000 - $100,000 a year

*PROFITS *(including cash and stock control, store maintenance and monitor spending). A generous salary plus opportunity to earn bonus in relation to KPI`s.

$31.30 - $38.00 an hour

12 days ago