Chef De Partie Salaries in Manly, NSW

Relevant culinary qualifications or equivalent industry experience. Support senior chefs in daily kitchen operations. Live close to Manly Area in Sydney *.

$80,000 - $110,000 a year

Minimum 1 year experience as Chef de Partie or above in a high volume, high quality venue.

$79,500 a year

Staff discounts and team benefits across our venues. Financial wellbeing and superannuation education sessions. Support and mentor junior kitchen team members.

$79,000 - $85,000 a year

You must have at least two years’ experience as a Chef de Partie or similar role with formal qualifications preferred. Ability to work on all kitchen sections.

$36.81 - $51.54 an hour

General kitchen and cleaning duties as required. Full time Position Monday to Friday - Take back your weekends. Rotating roster between 6am and 6pm.

$35.37 an hour

Exclusive Perks: Food and beverage discounts and private health insurance discounts. Paid Community Service Leave | Group-Wide Mobility.