Kitchen Manager Salaries in New South Wales

As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable,…

Availability to work weekends and public holidays. Lead a well-established kitchen with a loyal customer base. Competitive salary based on experience.

$79,423 - $85,000 a year

You’ll lead the production team, plan and coordinate daily and weekly production, maintain exceptionally high standards of food quality and safety, and ensure…

$80,000 - $100,000 a year

14 days ago

As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant.

By applying for roles with us you will be consenting to complete relevant background checks and you have the appropriate working rights in Australia.

Label, date, and store meat products appropriately to maintain freshness and prevent cross-contamination. Use expert knife skills to handle precise meat cuts…

From $31 an hour