Chef Manager Salaries in New South Wales

\* Train, mentor and support junior pastry chefs and apprentices. Prepare and produce high-quality pastries, desserts and baked goods.

$70,000 - $100,000 a year

Minimum 5 years experience in a senior chef position. Monitor pricing and negotiate with suppliers where appropriate. Introduce seasonal dishes and specials.

$90,000 - $110,000 a year

13 hours ago

Access to 100+ retail discounts. Police check holder (or be willing to obtain a police check prior to employment). Provide relief coverage to Aged Care sites.

$84,821 a year

1 day ago

Minimum 1 – 2 years experience as a Chef in a similar role. Flexible availability, including weekends and evenings. Menu development and daily specials.

$80,000 - $85,000 a year

3 days ago

Formal culinary training and qualifications, such as a certificate or diploma in Commercial Cookery. Capable of building and managing relationships with…

5 days ago

Relevant Australian culinary qualifications or equivalent experience. Stay up to date with current food trends and industry developments.

$75,000 - $100,000 a year

1 day ago