Restaurant Manager Salaries in Western Australia

Hospitality qualifications (Diploma or Certificate III/IV in Hospitality). 3+ years of experience in a restaurant or F&B management OR Diploma in Hospitality.

$75,000 - $85,000 a year

10 days ago

Foster strong relationships within the local community—all while ensuring guests enjoy a welcoming atmosphere and every dish is delivered with attention and…

$80,000 - $85,000 a year

11 days ago

As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant.

Plan staff rosters, allocate duties, and recruit, train and supervise front-of-house and relevant kitchen staff to meet operational requirements.

$80,000 a year

Possess a qualification which is at least equivalent to an Australian Diploma in Business, or Management or similar. Work with the head chef in menu planning.

$84,000 a year

1 day ago

Maintain restaurant/ kitchen presentation and cleanliness. Ability to work a flexible rotating roster including nights/ weekends. Train and mentor Team Members.