Sous Chef Salaries in Harris Park, NSW

Minimum 5 years experience in a senior chef position. Monitor pricing and negotiate with suppliers where appropriate. Introduce seasonal dishes and specials.

$90,000 - $110,000 a year

13 hours ago

Hotel discounts through our global alliance program Discovery. Health and Wellbeing - Employee Assistance Program & access to discounted BUPA health cover (…

$36.81 an hour

Provide guidance, training and support to junior chefs and kitchen staff. Ensure food is consistently prepared, cooked and presented to a high standard.

$75,000 a year

2 days ago

At least *1–2 years of commercial kitchen experience in Australia*, *or*. Previous Western cuisine experience in Korea or overseas.

$75,000 - $85,000 a year

Relevant Australian culinary qualifications or equivalent experience. Stay up to date with current food trends and industry developments.

$75,000 - $100,000 a year

1 day ago

Minimum 2–3 years’ experience in a Head Chef or Sous Chef role. We’re building a modern café with Mediterranean and Turkish-inspired cuisine, focusing on fresh,…

$70,000 - $90,000 a year