Chefs Salaries in New South Wales

Train and supervise over 8 staff (if in sous chef roll). The Doylo, is a modern brasserie specialising in Australian cuisine, open for lunch and dinner focused…

$63,333.33 - $95,000.00 a year

Requirements: *Relevant qualification in Commercial Cookery or related field, or equivalent work experience*. Minimum 2 years relevant experience as a Chef.

$77,000 - $80,000 a year

As a Chef, you will be responsible for preparing, cooking, and presenting high-quality dishes to our customers.

$80,000 - $85,000 a year

6 days ago

Flexibility to work a mix of shifts across nights, weekends, and public holidays. Clear career growth pathways and paid training including up to $1500…

Your availability (days, nights, weekends). A busy, community-focused venue with a great team culture. Availability to work a rotating roster including nights,…

Up to $80,000 a year

7 days ago

Relevant qualifications or equivalent experience required. Collaborate with management to plan and develop recipes and menus, factoring seasonality and…

$79,000 - $100,000 a year

8 days ago