Sous Chef Salaries in Floreat, WA

Demonstrated commercial chef experience relevant to the position. Staff discounts and employee benefits. Annual salary ranging from $70,000 to $95,000 plus…

$70,000 - $95,000 a year

Ensure all kitchen staff hold current food-handler training, including HLTFSE001 or an equivalent qualification. Monitor staff hygiene and grooming standards.

$90,000 - $100,000 a year

13 days ago

2-3 years' experience in a similar role, ideally within a larger venue. Maintain a strong knowledge of food safety, health and hygiene.

$85,000 - $90,000 a year

8 days ago

Relevant commercial cookery qualifications or equivalent relevant experience. Assisting with the supervision, training and guidance of junior kitchen staff.

$81,500 a year

1 day ago

Food handler's certificate required. Flexible availability, including evenings, weekends and public holidays. Lead, supervise and mentor junior chefs, cooks and…

14 days ago

Relevant commercial cookery qualifications or equivalent industry experience. Availability to work a flexible roster including evenings, weekends and public…

$80,000 - $85,000 a year