Head Cook Salaries in Victoria

Certificate in commercial cookery or equivalent experience. As the Head Cook, you’ll be responsible for ensuring that all kitchen quality standards are always…

Certificate in commercial cookery or equivalent experience. A comprehensive training program and support to set you up for success.

From $70,000 a year

Flexible availability, including evenings, weekends, and public holidays. Prepare and cook high-quality pizzas to an exceptional standard.

$57,228.32 - $86,242.71 a year

Staff discounts and employee benefits. Annual salary ranging from $70,000 to $95,000 plus superannuation, depending on the position, qualifications and…

$70,000 - $95,000 a year

You'll be running your own mise en place and stock, driving quality and timing through service, having real input into menu development, and mentoring the cooks…

From $72,722 a year

Staff discounts across all Seagrass Boutique Hospitality Group venues nationwide (The Meat & Wine Co, Hunter & Barrel and 6 Head).