Chef Salaries in Emu Plains, NSW

Important: Own car and valid driver’s licence preferred. You’ll Need: Minimum 2 years experience in a Sous Chef role. Mentor junior staff and lead by example.

$70,000 - $90,000 a year

12 days ago

Completed a Certificate III or IV in Hospitality / Commercial Cookery or equivalent qualification. Demonstrated knowledge and understanding of current HACCP…

We’re a family run café with multiple café locations and a busy catering operation servicing customers across the local area. 2 days per week, Tuesday–Friday.

$36.80 an hour

1 day ago

Previous experience working in a high volume commercial kitchen ( 1 year minimum). Flexible availability, including evenings, weekends and public holidays.

$83,000 - $95,000 a year

7 days ago

If you enjoy creating great food, thrive in a fast-paced environment, and love working as part of a supportive team, we’d love to hear from you!

From $25 an hour

We are excited to find a professional who shares our commitment to care, excellence, and community. A supportive and caring work environment with a reputable…

8 days ago