Food Manager Salaries in Victoria

Driving strong food quality, cleanliness, food safety and WHS compliance. 2–4 years’ experience as a Restaurant Manager in QSR or fast-paced hospitality.

$90,000 - $110,000 a year

Opening and closing duties as required. Minimum 2 years' experience as a Barista in a busy café environment. Running food and beverages to tables.

$65,000 - $70,000 a year

4 days ago

The key purpose of this role is to provide exceptional food service at the care community to maximise resident experience and wellbeing.

Generous staff discounts across the venue. Holds current RSA and Approved Managers highly regarded. Weekend and late night availability required.

$70,000 - $85,000 a year

12 days ago

Access to 100+ retail discounts. Strong understanding of allergen management and food safety. Maintain the highest standards of food quality and presentation.

Cover Letter outlining relevant retail management experience.  Managing the daily operations of the retail seafood store.

$75,000 - $85,000 a year

3 hours ago