Executive Chef Salaries in Western Australia

Impeccable hygiene standards to ensure compliance with relevant Occupational Health and Safety procedures, including knowledge of HACCP.

$32.12 - $32.13 an hour

Exclusive Perks: Food and beverage discounts and private health insurance discounts. A current RSA and impeccable presentation are essential.

4 days ago

Maintain a clean, safe, and organised kitchen environment, ensuring all areas, equipment, storage spaces, and workstations meet hygiene and HACCP standards.

Exclusive Perks: Food and beverage discounts and private health insurance discounts. Assist executive chef with people management, training and development.

You’re always analysing the local market and current trends to ensure your offering drives footfall and continual growth.

$73,000 - $78,000 a year

Premium Retail – High-end burgers and retail food. Knowledge of traditional and modern cooking techniques as well as current Australian food trends.