Line Cook Salaries in Queensland

Qualification in Commercial Cookery, Kitchen management or related fields. Ensuring food preparation and kitchen operations meet health and hygiene standards.

$77,000 - $87,000 a year

You must be a qualified Chef with a minimum Cert III in Commercial Cookery or Equivalent. Working on a 2 weeks on, 1 week off roster.

$98,587 a year

Sound understanding of food safety and hygiene practices (current Food Safety Supervisor certificate preferred).

$36.09 - $50.52 an hour

11 days ago

Ensure consistent great food production, in line with the high quality standards. Maintaining and enforcing standards of all health and hygiene requirements.

$75,000 - $77,000 a year

Relevant Diploma/Certificate IV and at least 1 year of full-time relevant work experience. Mentor, train and develop Chefs on techniques and cooking procedures,…

$79,500 - $80,000 a year

3 days ago

Relevant Diploma/Certificate IV and at least 1 year of full-time relevant work experience. Mentor, train and develop Chefs on techniques and cooking procedures,…

$81,500 - $82,500 a year

3 days ago