Pastry Cook Salaries in New South Wales

Minimum 2 years' experience in a high-quality restaurant environment. Shifts are available Monday through Saturday (we are closed Sundays and public holidays).

$76,000 - $85,000 a year

23 hours ago

Trade qualifications and *2+ years’ experience* in a professional bakery or pastry kitchen. In just under three incredible years, Flour has grown into a…

$75,000 - $85,000 a year

10 days ago

As a global franchising dessert café brand, Gram is playing a leading role in the dessert cafe industry of the great Sydney area. Ready for your next challenge?

$30 - $45 an hour

12 days ago

1-2 years experience in cafe industry preferred and you will: Supplier relations – check on quality and pricing. Your interaction will be on a daily basis.

From $28 an hour

Generous staff discounts + complimentary meals every shift. Minimum 2 years’ experience in a high-volume, quality-driven environment.

Ensure compliance with occupational health and safety regulations.  Loading and unloading the Bread and pastry in out of ovens.

$80,000 - $85,000 a year

5 days ago