Head Chef Salaries in Carseldine, QLD

Recognition programs including service and safety awards, regular team events, site-based benefits and company discounts. $120,000 Base Salary + Super.

$120,000 a year

Certificate III or IV in Commercial Cookery (or equivalent trade qualification). Wellbeing initiatives including, run club, wellness discounts, and access to…

*Minimum qualification:* Certificate IV in Commercial Cookery, Diploma of Hospitality Management, or equivalent qualification in commercial cookery (mandatory).

$75,000 - $85,000 a year

Ensuring all food is prepared and cooked in accordance with hygiene, food safety, and workplace health and safety requirements.

$80,000 - $83,000 a year

Lead the day-to-day operations of multiple kitchen outlets and event catering services. Manage BOH rosters, labour costs, stock control and food cost…

12 days ago

Develop and implement diverse, nutritious, and cost-effective menus. Ensure compliance with food safety, hygiene, and workplace health and safety regulations.

$65,783.49 - $105,909.55 a year