Line Cook Salaries in Victoria

Previous experience as a chef de partie or line cook in a restaurant. Follow health and safety regulations, including proper food handling and storage…

$80,000 - $80,001 a year

14 days ago

If you’re someone who thrives in a fast-paced environment, loves great food, and takes pride in your craft, we’d love to hear from you.

From $65,000 a year

Relevant qualifications no less than a Diploma level, plus 12 months full time employment experience; or at least 3-years employment experience without a…

$70,000 - $80,000 a year

Employee discounts and free staff meals on shift. Flexible availability over a 7-day rotating roster, including nights, weekends and public holidays.

Minimum *1 year experience* as a Chef de Partie or similar. Organised, reliable and able to perform under pressure. Run your section during prep and service.

$65,000 - $80,000 a year

3 days ago

Staff meals and employee discounts. Minimum 2 years' experience as a Chef de Partie or experienced Commis Chef ready to step up.

$67,000 - $72,000 a year