Sushi Chef Salaries in Burwood East, VIC

At least 1-2 years of Sushi & Sashimi experience in a fast-paced restaurant. 20-38 hours per week, including weekends. Cutting fish: 1 year (Preferred).

$35.15 an hour

16 hours ago

Direct waitstaff and kitchen staff as to specials and substitutions in line with stock and available ingredients;• manage inventory and maintaining supply…

$78,000 - $85,000 a year

8 days ago

The candidate must also have a strong communication skill and show attention to detail and be well presented and punctual. Menu Planning and development.

$70,000 - $80,000 a year

7 days ago

We are currently seeking a Sushi Roll Makers to work with a chef and our store team in Melbourne CBD. 20-38 hours per week, including weekends.

$33.38 an hour

1 day ago

\* Assist in training and guiding junior kitchen staff in sushi preparation and techniques. \* Minimum 2 years’ experience as a Sushi Chef in a busy restaurant…

$49,900 - $60,000 a year

12 days ago

In this role you will be in charge of making sushi rolls and nigiri for buffet service. Cleaning, and keeping the work area hygienic.

From $25.85 an hour

11 days ago