Pastry Cook Salaries in New South Wales

Execute daily pastry production to set standards. Shifts typically 6–8 hours. Opportunity to grow with a young brand. Donuts and laminated dough finishing.

From $30 an hour

You must be efficient, clean and above all, be able to produce quality products in a timely fashion.

$65,000 - $85,000 a year

1 day ago

AQF Certificate IV or higher plus one year of relevant work experience. At least three years of relevant experience in a similar position.

$76,000 - $81,000 a year

You’ll be part of a hands-on, fast-paced production team preparing and baking a variety of *gluten free pastries, savoury items, and specialty products* for…

$68,000 - $75,000 a year

4 days ago

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. A genuinely warm & welcoming demeanour.

Amazing discounts at 90+ venues. 2+ years relevant experience in the industry. Knowledge around preparing pastry products including doughs, pastry fillings,…

$76,000 - $80,000 a year