Line Cook Salaries in Brunswick, VIC

Collaborate closely with the Sous Chef to plan and execute daily kitchen operations, ensuring high-quality food production consistent with the Celtic Club's…

$76,700.00 - $88,912.49 a year

The role includes cooking fish, seafood and grilled items, fish filleting, food preparation, maintaining food quality standards, and working efficiently in a…

$31 - $32 an hour

14 hours ago

Minimum 1 year of full-time work experience (or part-time equivalent) as a chef. Full availability across a rotating roster including evenings and weekends.

From $75,000 a year

8 days ago

The name of the game will be innovation, outside-the-box thinking and quality, with the restaurant looking to offer a truly inspiring seasonal menu, showcasing…

$65,000 - $80,000 a year

Full-time availability (minimum of 38 hours per week). Staff benefits including discounts on accommodation & dining at our property as well as free stays in our…

$78,000 - $80,000 a year

14 days ago

Employee discounts and free staff meals on shift. Flexible availability over a 7-day rotating roster, including nights, weekends and public holidays.

13 days ago