Kitchen Supervisor Salaries in Brookvale, NSW

A minimum of one year of full-time experience working as a Chef in a commercial kitchen environment. Staff meal benefits and hospitality discounts.

$79,500 - $80,000 a year

Maintain the Cleanliness and hygiene of the kitchen area. Supervise and train a team of kitchen staff. Cooking Fryers / Grilling in a high volume kitchen.

$80,000 - $90,000 a year

9 days ago

Minimum 2-4 years of hands-on kitchen experience required. Passionate chef with strong hands-on kitchen experience. *Competitive salary based on experience*.

$75,000 - $80,000 a year

Coordinating with the kitchen, bar and broader leadership team. Availability to work evenings, weekends and public holidays as required.

$70,000 - $75,000 a year

ButterBoy is looking for a Section Supervisor – Packing to help lead our wholesale kitchen's packing operation and keep our cookies (and the ButterBoy name)…

$70,000 - $75,000 a year

4 days ago

A commercial cookery/pastry qualification (or equivalent hands-on experience). 2+ years' experience in a similar high-volume kitchen or bakery.

$68,000 - $70,000 a year

7 days ago