Chef De Partie Salaries in Brisbane, QLD

If you have a minimum of 1 year experience with advanced cooking techniques in. Relevant qualifications preferred but not essential.

$77,000 - $80,000 a year

Competitive above award salary + staff perks and discounts. Commercial Cookery Certificate III or IV qualification. Full working rights in Australia.

Staff discounts across our venues. Supporting and mentoring junior kitchen team members. Previous experience as a Chef de Partie or an experienced Commis ready…

$72,000 - $75,000 a year

Staff discounts across all St Albans Hospitality Group venues. Previous experience as a Chef de Partie in a quality restaurant or hospitality venue.

From $80,000 a year

Currently hold a Food Safety Supervisor certificate or willing to obtain one. Prior experience training and developing junior chefs, helping to create a legacy…

Train and mentor junior kitchen staff, including apprentices and commis chefs. Collaborate with the sous chef and head chef to maintain kitchen efficiency.